Rasam Powder 200g (100 g Pack of 2) Sambar Powder 200g (100 g Pack of 2) and Kulambu Chilli Powder 200g (100g Pack of 2) with 50 g Asafoetida FREE

Rasam powder is a blend of spices commonly used in South Indian cuisine to prepare rasam, a tangy and spicy soup-like dish. It adds depth of flavor and aromatic notes to the rasam. Sambar powder is a spice blend commonly used in South Indian cuisine, particularly in the preparation of sambar, a popular lentil-based vegetable stew.Kulambu is a type of South Indian curry or stew that is known for its rich flavors and spices.Asafoetida powder, also known as hing or asafetida, is a spice derived from the resin of the Ferula asafoetida plant.